Fermentation Riot All Grain Beer Brewing

Yeast Strains and Types:

Select a specific yeast from the dropdown below:

or

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Yeast Name & Number: Safbrew S-33

Supplier: Fermentis
Safbrew S-33

Type: Dry Yeast
Flocculation: Med/High
Attenuation: 75%
Fermentation Temperature: 59-75°
Description: Versatile strain that can perform in beers up to 11.5% ABV.

Beer Style(s):
Barleywine and Imperial Stout
English and Scottish Strong Ale
Specialty and Experimental Beer




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Cloudy Sunshine - Bavarian Hefeweizen


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It's mostly Mars Bars and peanuts and cheese and you go to the fridge and there's Red Bull and Beer. It's not like people are holding me down and pouring beer in my face.