Fermentation Riot All Grain Beer Brewing

Yeast Strains and Types:

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Yeast Name & Number: Saflager S-23

Supplier: Fermentis
Saflager S-23

Type: Dry Yeast
Flocculation: Med/High
Attenuation: 80%
Fermentation Temperature: 48-59°
Description: Produces a fruit esterness in lagers.

Beer Style(s):
European Pale Lager




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